Our Catering Restaurant.
SERVING CARIBBEAN-AMERICAN CUISINE SINCE 2001
The restaurant opened on September 8, 2001 and offers a wide range of Caribbean American dishes.
A few words about us
Tropical Paradise Restaurant and Tropical Paradise Ballroom are located in the heart of the Utica Avenue metropolis.
The restaurant opened on September 8, 2001 and offers a wide range of Caribbean-American dishes. In addition to being frequented by top artists, Tropical Paradise is now well known in the community as a nurturing ground for new artists. The Tropical Paradise Ballroom opened on November 8, 2008. The large ballroom with its mirror walls and beautiful chandeliers has quickly become the `In place’ for weddings, birthday parties, black tie affairs, corporate, and community events. Tropical Paradise has recently announced the expansion of their popular menu and services. Customers will now be able to order meals and catering services online and can choose to order full or half tray sizes for any style event, with the convenience of door to door delivery.
Davis Gayle, Jr.
Owner of Tropical Paradise Ballroom & Catering
Davis Gayle, Jr., the proprietor of Tropical Paradise Restaurant and Tropical Paradise Ballroom, is one of the most outstanding business people in the Brooklyn area. Affectionate, referred to as Junior, Gayle has distinguished himself and his establishment. With fierce entrepreneurial will and a genuine love for people, Junior has taken the business of restaurants to new heights and has transformed the Tropical Paradise franchise into a veritable cultural center. Tropical Paradise Restaurant and Tropical Paradise Ballroom are located in the heart of the Utica Avenue metropolis.
Most standard menu items are listed on our website. Online menu items are subject to a fifty-dollar minimum order. Tax is added to billing for a private party and non-state entities. Orders placed on our website are non-refundable after 24 hours. Delivery is free for all orders within a 10-15 mile radius from our catering facility.
Tropical Paradise Ballroom & Catering strives to create a superior customer dining experience. We are committed to offering quality food and customer service that meets the individual needs.
Meet Chef Winston Hamilton. Chef Hamilton studied Culinary Arts at the Institute of Culinary Education in New York. He is of Guyanese and South American descent and has been a chef for over 10 years. His specialty is in Caribbean-American cuisine.
Tropical Paradise Ballroom & Catering is a family oriented business. Meet Mrs. Joann Gayle, Catering Manager and wife of Davis Gayle.
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We Cater All Events.
We offer event planning services for weddings, corporate events, birthdays, sweet sixteens, and repasses.